All entrees will be served buffet style. Selections may be made as you choose.
Garden salad, Honey soy glazed salmon, Gallo’s lump crab cakes, Chicken marsala, Penne with pancetta and tomato vodka cream sauce, garlic & herb roasted potatoes, fresh vegetables, warm apple cobbler & vanilla ice cream, tea, coffee.
COST: $35 per person. Send check by January 26th, payable to OE/SIA
MAIL TO: Tom Brady, 2024 Glendale Ave., Philadelphia, PA 19152-4013 215-518-8038 firstname.lastname@example.org
No. of Reservations @ $35 ea. = Amount enclosed $_______ DEADLINE: JANUARY 26th